AHDB clashes with BBC over 'eat less meat' claim

by AHDB Beef & Lamb news release on 17 February 2020.

AHDB's chief executive Jane King sent the letter regarding the BBC News article 'Climate change: Where we are in seven charts and what you can do to help'.

In the article, the BBC said 'the single biggest way to reduce your environmental impact on the planet is to modify your diet to include less meat - according to recent studies'. Now AHDB has questioned the sources used in the statement, asking the BBC to provide evidence to substantiate this claim'. 

The statutory levy board raised similar concerns regarding the Panorama programme ‘Climate change – what can we do?’, which aired in October 2019. To date, the board has not received a reply from the broadcaster. The letter highlighted figures showing that the highest volume of carbon dioxide is produced by transport at 34%, followed by industry at 21%.   

“Structural changes to the transport and energy sectors would have a much more substantial impact  on lowering our greenhouse gas [GHG] impact,” the letter says. Because of this, the AHDB went on to say that the BBC cannot make the claim that modifying diet to include less meat is the single biggest way to reduce environmental footprint. 

The letter adds that assessing the environmental impact of livestock production on GHG emissions alone is 'extremely simplistic'. “As the positive impact grazing lands have on carbon sequestration, biodiversity, providing habitats and food sources for wildlife, all while utilising the swathes of agricultural land unsuitable for cropping, are largely overlooked,” AHDB's letter says. 

Related articles

UK Sires helping develop Jersey Island genetics in Rwanda
by Rob Wills

UK Sire Services is proud to be an essential link in Dairy for Development (D4D) projects, managed by Jersey Island Genetics and partners in Africa, through projects funded by Jersey Overseas Aid

Changes to bovine identification, registration & movements in England

The Department for Environment, Food & Rural Affairs are inviting views on the future of bovine identification, registration, and movements in England